Jennysong Tamari Teriyaki Marinated Grilled Tofu

Mouthwatering Grilled Tofu with Jennysong Tamari Teriyaki Marinade

The Art of Grilling Tofu with a Flavorful Twist

When it comes to vegetarian grilling, tofu is a versatile star that can be brought to new heights with the right marinade. One such marinade that stands out is the Jennysong Tamari Teriyaki Marinade. This delectable combination of savory tamari and sweet teriyaki flavors creates a mouthwatering experience that will bring joy to your taste buds.



  1. Drain and press the tofu to remove excess water. Cut the tofu into slices or cubes, depending on your preference.
  2. Marinate the tofu in Jennysong Tamari Teriyaki Marinade for at least 30 minutes to allow the flavors to penetrate the tofu.
  3. Preheat the grill to medium-high heat and brush the grates with sesame oil to prevent sticking.
  4. Grill the tofu for 5-7 minutes on each side, or until grill marks form and the tofu is heated through.
  5. Once grilled, sprinkle sesame seeds and chopped green onions on top for an added crunch and freshness.
  6. Serve the grilled tofu hot with your favorite sides or over a bed of steamed rice for a satisfying meal.

With its perfect blend of umami and sweetness, the Grilled Tofu with Jennysong Tamari Teriyaki Marinade is sure to become a favorite in your vegetarian grilling repertoire. Impress your friends and family with this simple yet flavorful dish that will leave everyone asking for seconds.

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